No visit to Naxos is complete without a trip to the Citron distillery. Step back in time as you sample traditional sweets and liqueurs while uncovering the secrets of traditional distillation. Begin with a warm welcome featuring refreshing homemade lemonade, explore the family estate, touch the impressive citrons hanging on the trees, cut and inhale the intense scent of their leaves, and then visit the traditional distillery.
Witness the daily tasks in action, learn how citron travels from the orchard to your glass, and admire a collection of carefully preserved items.
Conclude your visit at the tasting table in the shaded courtyard, where you can enjoy the three exceptional local spirits, paired with desserts such as Naxian marzipans topped with chocolate, aromatic dried citron peels, and nougat, all crafted using traditional family recipes. Naxian Ouzo, Rakomelo, and Raki, are served with classic savory sides that perfectly complement the unique flavors of each spirit.

















